Appetizers Menu / Pasta Station

Passed or Stationary (Family Style) Hors D'oeuvres

Passed Appetizers

Priced per Person

Scallops wrapped in Bacon $4.75 (Gluten-Free)

Mini Beef Wellington $4.75

Nuovo Mini Arancini $4.50

Spanakopita $3.50
Stuffed Mushrooms $3.75

Mini Vegetable Spring Rolls $3.50

Shrimp Cocktail $4.50 (Gluten-Free)

Coconut Shrimp $4.75

Chicken Fingers $4.00

Mini Crab Cakes $4.50

Lollypop Lamb – Baby Lamb rib cutlets marinated and grilled $5.50

Grilled Chicken Skewers $3.75

Stationary Family Style Appetizers

Priced per Person

Cheese, Crackers & Fruit Display $5.75

Vegetable (Fresh) Crudite Display with assorted Dips $3.75

Grilled Vegetables Display $6.50

Nuovo Antipasto with assorted salamis, olives and cheeses, eggplant, zucchini, summer squash, sundried tomatoes, marinated artichoke hearts, and roasted red peppers $7.75
Fruit Tray with assorted sliced fruits $5.75
Nuovo Calamari Marinated Calamari fried, peppers, pepperoncini, vinaigrette wine sauce $5.75
Bruschetta – $4.00
Caprese Salad – $5.50

Meatballs in Marinara Sauce – $4.75

Albanian Antipasto – Yogurt sauce, olives, roasted red peppers, feta cheese, meatballs $4.75

Hummus and Pitta Bread $3.75

Garlic Bread $2.00

Pizza – $4.00

Assorted Mini Cakes - $5.00 (each)

Pasta Station (BUFFET STYLE)

• Pasta in Marinara (Home-Made) sauce $8 per person
• Pasta with olive oil, garlic, crushed red pepper, Pecorino Romano cheese $8 per person
• Pasta Alfredo (Home-Made) $9 per person
• Pasta in Vodka Creamy red sauce $9 per person

• Pasta Primavera in olive oil, garlic, seasonal vegetables, fresh tomatoes, parsley, basil in a white wine sauce $10 per person
• Pasta and Broccoli in butter, garlic and parmesan cheese $10 per person
• Tortellini, Mushrooms and sun dried tomatoes in a white wine sauce $12 per person
• Cheese Tortellini and Pecorino Romano cheese $9 per person

• Chicken $9 per person
• Meatballs $4.50 per person
• Sausage $5 per person
• Salad $5 per person
Antipasto Salad - Julienne Italian cold cuts and assorted cheeses over mixed greens and tomatoes, cucumbers, onions, pepperoncini, and olives served with olive oil and balsamic vinegar dressing $7 per person